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With more than 700 mushrooms detailed with color photographs and descriptive text, this is the most comprehensive photographic field guide to the mushrooms of North America. The 762 full-color identification photographs show the mushrooms as they appear in natural habitats. Organized visually, the book groups all mushrooms by color and shape to make identification simple and accurate in the field, while the text account for each species includes a detailed physical description, information on edibility, season, habitat, range, look-alikes, alternative names, and facts on edible and poisonous species, uses, and folklore. A supplementary section on cooking and eating wild mushrooms, and illustrations identifying the parts of a mushroom, round out this essential guide.

Grow your own edible Organic Shiitake Mushrooms. Great mushrooms for all your Chinese and Japanese dishes. Shiitake mushrooms are touted for both their delicious taste and health benefits. These mushrooms can be dried or pickled. Your Shiitake mushrooms can be harvested at 2 week intervals for up to 16 weeks. A 50 to 80 F environment is best for cultivation. Certified Organic! The Shiitake Mushroom Kit will produce 2 or 3 pounds of mushrooms over a 12 to16 week period, in crops that will spring forth in approximately two week intervals.

Product of Japan.

Studio: Victor Multimedia-05 Release Date: 04/22/2008 Run time: 225 minutes

The Intex® Mushroom baby pool features a built-in mushroom shade for added comfort on hot days. It has a soft, inflatable floor that allows for gentle play.

Nothing is more elusive and mysterious than the wild mushroom. David Arora celebrates the gathering and study of wild mushrooms with engaging style, wit and simple terminology. Mushrooms Demystified includes descriptions, photographs, and keys to over 2,000 species. There is a Beginner's Checklist of the 70 most distinctive and common mushrooms plus detailed chapters on terminology, classification, habitats, mushroom cookery, mushroom toxins, and the meanings of scientific mushroom names.

This is the be-all and end-all of mushroom books! Truly an encyclopedia of mushroom facts and lore, lavishly illustrated with full-color photographs, literally everything you need to know about mushrooms, edible or not. Arora has taught mycology for close to twenty years and has hunted and photographed mushrooms across the North American continent. Threaded through the book are his wry and humorous observations and comments, making what could have been a rather dull, "just-the-facts, ma'am" reference book into a really enjoyable read. The stunning photographs of the incredible variety of fungi are fascinating and eye-opening, and while the author gives clear and factual information, the mysterious allure of mushrooms in their countless shapes, sizes and colors is only increased by this huge and delightful book. --Mark Hetts

Grow your own fancy mushrooms with our all inclusive kit! A mushroom treasured by many, our Shiitake Patch (Lentinula edodes) is composed of a unique blend of sterlized, enriched sawdust fully colonized with a select Chinese strain. Esteemed for both is health stimulating properties and its culinary value, our Shittake kit out-produces by far that of any known competitor. Shiitake mushrooms can be harvested at two week intervals up to 16 weeks. A 50-80 degree Fahrenheit environment is ideal. Each kit comes with illustrated instructions and is guarantee to produce.

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