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Simple Round Pub Table for your kitchen or game room. Match with our Air Lift Stool makes it a fun set.

Talk about the luck of the Irish! One of the most beloved of Irish institutions (there are more than one thousand in Dublin alone), the traditional pub has served generations as the venue for local gossip, sporting news, a ceilidh or two, literary soirees, real estate deals, political debates, revolutionary plots, and, lest we forget, for knocking back a pint of Guinness or a "ball of malt." The food's not bad either as The Irish Pub Cookbook so deliciously demonstrates. It's a celebration of over 70 pub classics: thick soups and stews; savory tarts and meaty pies; big bowls of salad (times change!); and desserts of the seconds-are-always-appropriate variety. There's shepherd's pie, fish and chips, seafood chowder, and whiskey bread pudding for those with a taste for the quintessential. Contemporary specialties such as Bacon, Blue Cheese, and Courgette Soup; Salmon Cakes with Dill and Wine Sauce; Braised Lambshanks with Red Currants; and White Chocolate Terrine spotlight modern Irish cooking's richly deserved acclaim. Complete with pub photos, history, and lore, nobody leaves hungry when The Irish Pub Cookbook is in the kitchen.

Classic York collection with pub-style comfort consists of one York Table and two leather swivel bar stools w/ Chairback. Rich in style, this attractive piece provide sturdy comfort and create the traditional relaxing atmosphere of an English pub. The York Pub Table is crafted of rich cherry toned tropical hardwoods with a round top and graceful legs. The York Chairback Swivel Stool has soft leather backrest and seat cushion with a hardwood frame. Solid hardwood frame in cherry finish Table Dimension: 31" Diameter X 41" Height Stools Black leather upholstered seat and backrest that meets the flammability requirements of California Bureau of home furnishings 360 degree swivel stools Stools Dimension: Approx 30" H, 16" Diameter Simple assembly required

Description: Erin Go Bragh! The shamrocks in the windows light up. Comes with a brass plaque to personalize. DimensionsItem #: 58952 Introduced: Spring 2000 Material: Porcelain Dimensions: 6.75 by 3.75 by 7.75 inches

Japanese pubs, called izakaya, are attracting growing attention in Japan and overseas. As a matter of fact, a recent article in The New York Times claimed that the izakaya is starting to shove the sushi bar off its pedestal. While Japan has many guidebooks and cookbooks, this is the first publication in English to delve into every aspect of a unique and vital cornerstone of Japanese food culture.
A venue for socializing and an increasingly innovative culinary influence, the izakaya serves mouth-watering and inexpensive small-plate cooking, along with free-flowing drinks. Readers of this essential book will be guided through the different styles of establishments and recipes that make izakaya such relaxing and appealing destinations. At the same time, they will learn to cook many delicious standards and specialties, and discover how to design a meal as the evening progresses.
Eight Tokyo pubs are introduced, ranging from those that serve the traditional Japanese comfort foods such as yakitori (barbequed chicken), to those offering highly innovative creations. Some of them have long histories; some are more recent players on the scene. All are quite familiar to the author, who has chosen them for the variety they represent: from the most venerated downtown pub to the new-style standing bar with French-influenced menu. Mark Robinson includes knowledgeable text on the social and cultural etiquette of visiting izakaya, so the book can used as a guide to entering the potentially daunting world of the pub. Besides the 60 detailed recipes, he also offers descriptions of Japanese ingredients and spices, a guide to the wide varieties of sake and other alcoholic drinks that are served, how-to advice on menu ordering, and much more.
For the home chef, the hungry gourmet, the food professional, this is more than a cookbook. It is a unique peek at an important and exciting dining and cultural phenomenon.

Details: 18 1/2" wide and 15" tall The perfect finishing touch to your home Bar or Gameroom.... 3 colors of NEON: White, Red, Yellow Includes power adapter & cord On/off switch on side of sign Plexi-covered sign face stays clean Inside a full color box ready to give as a gift

Ideal for Use In Your Home, Boat, BBQ, RV or CamperUses All Standard 5L Mini Beer Kegs (Not Included)Heineken Type Keg Adapter Included (Use of CO2 Cartridges Not Necessary)Digital Display for Temperature Settings (ºC/ºF)UL Listed AC/DC Power Adapters

'Successful Pubs and Inns plots a clear course towards successful innkeeping. It is ideal for those planning a career in the licensed trade, professionals already within the business and for students.



It is of particular value to those who are considering acquiring their own pub, be it freehold, leasehold or tenancy. It gives clear direction on the vitally important process of initial selection and evaluation, highlighting the many pitfalls that will be found along the way. It details the controls required to maximise profit and reduce the risk of financial failure.

This second edition of 'Successful Pubs and Inns':

* Down to earth, jargon-free guide to running a pub - and making a profit
* Provides an excellent overview of the legislation affecting all innkeepers
* Looks at the social responsibilities of licensees
* Puts into context the dramatic growth in themed and branded pubs
* Gives practical advice on the dangers of slack food hygiene practice

Michael Sargent after an early career in marketing, ran a successful inn before moving into managing groups of pubs, becoming a director of pub operating companies. He now concentrates on writing.

Tony Lyle has had considerable experience in senior roles in the licensed trade with responsibilities for large groups of pubs throughout the south of England. He now runs his own licensed trade consultancy specialising in leasing, appraisals, acquisitions and rent reviews.

Provides an excellent overview of the legislation affecting innkeepers
Puts into context the dramatic growth in themed and branded pubs and clarifies the confusion of multiple pub ownerships
Gives practical advice on the dangers of slack food hygiene practices

What better way to experience the richness of Ireland's cultural heritage than a meandering journey through its traditional pubs? The Parting Glass is a nostalgic ramble through 43 of the most inviting establishments in the cities and countryside of Ireland. Eric Roth's warm, glowing photographs and a sparkling text by Pulitzer Prize-winning Boston Globe columnist Eileen McNamara capture the timeless feel and flavor of this intrinsic, but disappearing, part of Irish life.

Ireland's pubs are legendary-unique meeting places where revelers have habitually gathered to sing, dance, and share a little craic with their stout. Some of the pubs visited here are historic taverns; others are more contemporary. But all reflect the vibrancy and drama of the country's social history. Like many traditions entering a new century, Ireland's pub culture may now be endangered, even as the "Irish Pub" look and feel are being exported across Europe and America. This charming volume invites tourists, armchair travelers, and anyone interested in Irish history and culture to raise a "parting glass" to this cherished aspect of life in Ireland.

Built to last, this sturdy pub table with a chrome pedestal and smooth basic black top can fit into any home setting. Pull up a chair and enjoy a home cooked meal or play a game of spades with friends. Whatever your past time, with this pub table you can do it in style. Features: * Smooth black multi density fiber top * Shiny chrome pedestal * Sturdy round chrome base * Overall dimensions: 39.8"H X 23.7"W X 23.7"D