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The YUM Dinger was designed to be fished in a variety of ways. Texas rigged, wacky style and even pitched into heavy cover. This soft plastic bait presents a very subtle life-like action that even highly pressured fish can't resist. YUM Dingers have a unique hook slot that provides better hook-ups and are heavily salted, contain Live Prey Technology (a natural Shad enzyme), are a better value and don't tear up as fast as the Senkos.

Yum! Tasty Recipes from Culinary Greats is a collection of 100 wonderful recipes from more than sixty renowned chefs who share their personal favorites. Among the many contributors are Sara Moulton, Nick Malgeiri, Suvir Saran, and Jacques Torres in New York; Roy Yamaguchi, Elizabeth Falkner, Tom Douglas, Susan Feniger, Mary Sue Milliken, and Joanne Weir in the West; Charlie Trotter and Rick Bayless in the Midwest; Nathalie Dupree, Steven Raichlen, Michael Richard, and Jose Andres further south; Susanna Foo in Philadelphia; Jodie Adams and Ana Sortun in Boston; and Susan Hermann-Loomis in France. The recipes are for appetizers, brunches, soups, salads, main courses, vegetables, deserts, and sauces.

Appetizers are Spicy Garlic & Lemon Crusted Shrimp, Oysters with Peas, Yogurt, Lemon and Altoids, and Braised Artichokes (in the Country/Roman Style).

Brunch recipes are Gruyere and Bacon Tart, Honey-Orange Pancakes, and Bread with Chocolate. Among the soups are Persian Pistachio Soup, West Indian Pumpkin Soup, and Ladies Thighs with Red Pepper Broth & Fresh Peas. Salads include Cold-Poached Salmon with Hearts of Palm and Tamarind, Mango with Red Onion, and Watermelon and Green Tomato Salad.

Main course recipes are Cranberry-Teriyaki Lamb Rack with Couscous Salad, Earl Grey Crusted Salmon, Roasted Balsamic-Glazed Chicken, Sugarcane Barbequed Duck, and Roast Pork Loin with Pomegranate, Orange, and Ginger.

Desserts include Margarita Cheesecake, Ginger Citrus Pumpkin Pie, and Apple Crostata with Walnuts and Tipsy Cream.

Yum! Tasty Recipes from Culinary Greats also includes a glossary of cooking terms and conversion tables for metric and imperial measures as well as temperatures. It is sponsored by Microplane, manufacturers of a wide range of culinary tools. All of the profits of the book have been assigned to the National Kidney Foundation.

This volume sets out to provide experience-based tools for those needing to assess and improve teaching and learning quality. It presents a detailed framework explaining what action learning and research is, and how they compare with other schemes available for assuring quality of learning, and provides information for those needing to carry out their own action learning project.

These bright casual sneakers from Yums are sure to make your day. Natural nubuck, full grain and boot leather upper in a casual sneaker style with a round toe. No-tie stay-fly lacing system, 2 sets of laces, lace keeper and key chain. Yums mix tape included. Fully fabric lined. Padded fabric insole, flexible midsole, crystal clear outsole with graphic.

Tom Yum Goong, from the creators of Ong Bak, marks another chapter in the rise of martial arts superstar, Tony Jaa. Following the same simple formula that helped make Ong Bak a runaway international success, Tom Yum Goong is filled with bone crunching fight sequences and jaw-dropping stuntwork. Kham, (Jaa) a simple Thai lad from the countryside, is forced out of his quiet lifestyle, and indeed his country, after his elephant is stolen by a vicious band of animal traffickers. He travels to Sydney, Australia and starts his quest to track down his missing pet, and in the process discovers that dealing in endangered species is the least of the evil gang's crimes. As with Ong Bak, the plot takes a definite back seat in favor of the action, with story and character development hardly a primary concern. In effect little more than a ninety-minute showcase of Jaa's talents, Tom Yum Goong is trashy popcorn entertainment at its best and guaranteed to put a smile on the face of martial arts lovers everywhere.